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Food Science
Material type:
TextPublication details: New Delhi CBS Publishers and Distribution and Distribution 1996Edition: 5thDescription: xi, 608ISBN: - 812390472x
- 664 POT
| Item type | Current library | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
Circulation
|
School of Basic & Applied Sciences B.Sc./ M.S | 664 POT (Browse shelf(Opens below)) | Available | Rack No. C9 Shelf No. 119 | AS799 | |
|
Circulation
|
School of Basic & Applied Sciences B.Sc./ M.S | 664 POT (Browse shelf(Opens below)) | Available | Rack No. C9 Shelf No. 119 | AS800 | |
|
Circulation
|
School of Basic & Applied Sciences B.Sc./ M.S | 664 POT (Browse shelf(Opens below)) | Available | Rack No. C9 Shelf No. 119 | AS801 | |
|
Circulation
|
School of Basic & Applied Sciences B.Sc./ M.S | 664 POT (Browse shelf(Opens below)) | Checked out | Rack No. C9 Shelf No. 119 | 23/05/2025 | AS414 |
Reference
|
School of Basic & Applied Sciences B.Sc./ M.S | 664 POT (Browse shelf(Opens below)) | Available | Rack No. R11 Shelf No. 74 | AS1154 |
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