John, Sheila <br/><br/>
Basic and applied biochemistry nutrition and dietetics for nursing 

 - 3rd ed. 
 - New Delhi  Wolters Kluwer  2023 
 - 345p 
<br/><br/> Circulation  Status:Shelf 
<br/><br/><label>ISBN: </label>9789390612910 
<br/><br/><label>Source: </label> CBS 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food and nutrition
<br/><br/><label>Dewey Class. No.: </label>362.5 JOH